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BPA: Frequently Asked Questions

BPA: HELPING YOU MAKE THE RIGHT CHOICE

We at the Zyliss brand are committed to the safety of all its consumers and are vigilant about staying current with emerging scientific findings about the materials used in our products. Concerns have been raised recently about potential health effects of Bisphenol-A (BPA), a chemical commonly used to improve the performance of some plastics.

BPA has been used safely for years by many manufacturers of consumer products, and its use fully complies with U.S. Food and Drug Administration and other historically stringent public health regulators in the European Union and Japan.

Zyliss uses polycarbonate plastics that contain BPA in a small number of products. Because we believe strongly in helping consumers make informed choices, the following information was compiled to better inform our consumers about BPA.

Frequently Asked Questions (FAQ) About BPA

Q: What is BPA?
A: Bisphenol-A ("BIS–fen–all A") is a chemical commonly used by many manufacturers as a building block of polycarbonate plastics and epoxy resins.
Q: Why is polycarbonate used in consumer products?
A: Polycarbonate is used because of its unmatched ability to offer extraordinary durability, glass like clarity and resistance to stains and odors.
Q: Does BPA leach into the food that it comes into contact with?
A: Researchers from government agencies, academia, and industry worldwide have studied the potential for BPA to migrate from polycarbonate products into foods and beverages. These studies consistently show that the potential migration of BPA into food is extremely low, generally less than 5 parts per billion under conditions typical for uses of polycarbonate products. At this level, a consumer would have to ingest more than 1,300 pounds of food and beverages in contact with polycarbonate every day for an entire lifetime to exceed the safe level of BPA set by the U.S. Environmental Protection Agency. Consequently, human exposure to BPA from polycarbonate plastics is minimal and poses no known health risk.

The use of polycarbonate plastic for food contact applications continues to be recognized as safe by the U.S. Food and Drug Administration, the European Commission Scientific Committee on Food, the United Kingdom Food Standards Agency, the Japan Ministry for Health and Welfare and other regulatory authorities worldwide.

Q: Is BPA in Zyliss products?
A: Only a few Zyliss kitchen gadgets are made with polycarbonate plastics that contain BPA. The use of plastics made with BPA in Zyliss products fully complies with standards from the U.S. Food and Drug Administration, as well as the historically stringent regulators of public health issues in the European Union. Zyliss products that may come into direct food contact are the Sports Bottle, Mix-n-Measure Measuring Cups, Gravy Separator and Baster.
Q: Which government and regulatory agencies have reviewed polycarbonate?
A: Many government and regulatory agencies, including those listed below, have conducted comprehensive testing and review of polycarbonate and determined that it poses no health risk to humans.
  • The Environmental Protection Agency (USA)
  • The Food and Drug Administration (USA)
  • The European Commission Scientific Committee on Food
  • The German Federal Institute for Risk Assessment
  • Japan Ministry of Health, Labor and Welfare
Q: What is the latest government-sponsored research conducted on BPA and polycarbonate?
A: In early 2007, the European Food Safety Authority (EFSA) announced its findings regarding BPA. The study reviewed all available data from the last five years and concluded that people's dietary exposure to BPA is well below the Daily Tolerable Intake Level. In fact, the study recommended raising the Daily Tolerable Intake Level. Read more on this study at www.efsa.europa.eu/en/press_room/press_release/pr_bpa.html
Q: Where can I find additional information on polycarbonate and BPA?
A: Consumers can visit the following websites for more information: